Wednesday, June 21, 2023

rhubarb gin infusion has begun

A few years ago, I experimented with making some rhubarb infused gin. It was delicious! A group of my friends are trading hosting night duties for Hump Day on the Patio and I plan on hosting in about a month and serving rhubarb gin drinks. Here’s day 1


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catching up!

I’m now working 4 days per week so I’m catching up to being at school almost as much as I haven’t been at school. Today was the 48th day of ...