 |
| salad in background--pizza with asparagus and tomato sauce |
 |
| the homemade wines...yum! |
On Thursday evening, I came home to a lovely homemade
meal. Brad was baking pizza with asparagus from our garden and tomato
sauce from our last year's canning. I made some small lettuce salads with
freshly harvested lettuce from our garden and my co-worker, Steve, had sent me
home with two bottles of homemade wine--banana and Edelweiss. It was a delicious
homemade evening.
No comments:
Post a Comment