Thursday, November 26, 2015

day of cooking

Our class spent the day on the 24th making butter, soup, bread and salad. We celebrated a class birthday and ate really delicious food. After school, the kids and I traveled up to G town east side and spent the night at the hunting shack.
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another fire and ice and Viennese Ball

I went with friends to Embrace North again and out for a yummy brunch at Egg and I.  Anders and Ally are at their final UWEC Ball tonight! T...